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http://dx.doi.org/10.25673/3933| Title: | Herstellung von Rapsproteinprodukten für die Fischernährung |
| Author(s): | Adem, Halime Nihat |
| Granting Institution: | Otto-von-Guericke-Universität Magdeburg |
| Issue Date: | 2013 |
| Extent: | XVIII, 145 S. |
| Type: | Hochschulschrift |
| Type: | PhDThesis |
| Language: | German |
| Publisher: | Otto von Guericke University Library, Magdeburg, Germany |
| URN: | urn:nbn:de:gbv:ma9:1-3449 |
| Subjects: | Raps Futtermittel Fische |
| URI: | https://opendata.uni-halle.de//handle/1981185920/11677 http://dx.doi.org/10.25673/3933 |
| Open Access: |  Open access publication |
| Appears in Collections: | Fakultät für Verfahrens- und Systemtechnik |
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