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http://dx.doi.org/10.25673/111369
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DC Element | Wert | Sprache |
---|---|---|
dc.contributor.author | Akter, Shamima | - |
dc.contributor.author | Tasnim, Sa'dia | - |
dc.contributor.author | Barua, Rashu | - |
dc.contributor.author | Choubey, Mayank | - |
dc.contributor.author | Arbee, Shahida | - |
dc.contributor.author | Mohabbulla Mohib, Mohammad | - |
dc.contributor.author | Minhaz, Naofel | - |
dc.contributor.author | Choudhury, Ajanta | - |
dc.contributor.author | Sarker, Pallab | - |
dc.contributor.author | Sarif Mohiuddin, Mohammad | - |
dc.date.accessioned | 2023-10-25T06:17:25Z | - |
dc.date.available | 2023-10-25T06:17:25Z | - |
dc.date.issued | 2023 | - |
dc.identifier.uri | https://opendata.uni-halle.de//handle/1981185920/113323 | - |
dc.identifier.uri | http://dx.doi.org/10.25673/111369 | - |
dc.description.abstract | The COVID-19 pandemic caused by the SARS-CoV-2 virus has led to significant global health implications. Although the respiratory manifestations of COVID-19 are widely recognized, emerging evidence suggests that the disease may also significantly affect the gut microbiota, the intricate community of bacteria that lives within the gastrointestinal system. This extensive article intends to investigate the impact of COVID-19 on the gut microbiota, examining the underlying mechanisms, clinical implications, and potential therapeutic interventions. Understanding the complex interactions between COVID-19 and the gut microbiota will help us to gain valuable insights into the broader consequences of this viral infection on human health. | eng |
dc.language.iso | eng | - |
dc.rights.uri | https://creativecommons.org/licenses/by/4.0/ | - |
dc.subject.ddc | 610 | - |
dc.title | The effect of COVID-19 on gut microbiota : exploring the complex interplay and implications for human health | eng |
dc.type | Article | - |
local.versionType | publishedVersion | - |
local.bibliographicCitation.journaltitle | Gastrointestinal disorders | - |
local.bibliographicCitation.volume | 5 | - |
local.bibliographicCitation.issue | 3 | - |
local.bibliographicCitation.pagestart | 340 | - |
local.bibliographicCitation.pageend | 355 | - |
local.bibliographicCitation.publishername | MDPI | - |
local.bibliographicCitation.publisherplace | Basel | - |
local.bibliographicCitation.doi | 10.3390/gidisord5030028 | - |
local.subject.keywords | COVID-19; gut microbiota; microbiome; dysbiosis | - |
local.openaccess | true | - |
dc.identifier.ppn | 1867588862 | - |
cbs.publication.displayform | 2023 | - |
local.bibliographicCitation.year | 2023 | - |
cbs.sru.importDate | 2023-10-25T06:17:00Z | - |
local.bibliographicCitation | Enthalten in Gastrointestinal disorders - Basel : MDPI, 2019 | - |
local.accessrights.dnb | free | - |
Enthalten in den Sammlungen: | Open Access Publikationen der MLU |
Dateien zu dieser Ressource:
Datei | Beschreibung | Größe | Format | |
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gastrointestdisord-05-00028-v2.pdf | 1.02 MB | Adobe PDF | Öffnen/Anzeigen |