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Title: Markt- und Produktanalyse fettmodifizierter Wurstwaren
Author(s): Cramer, Lina
Referee(s): Prof. Dr. Hamedy, Ahmad
Contributor(s): Prof. Dr. Hamedy, Ahmad
Dr. Wiacek, Claudia
Granting Institution: Hochschule Anhalt
Issue Date: 2017
Type: Hochschulschrift
Type: Bachelor Thesis
Language: German
Publisher: Bibliothek, Hochschule Anhalt
URN: urn:nbn:de:gbv:kt1-3572
Subjects: Lebensmitteltechnologie
Open Access: Open access publication
Appears in Collections:Angewandte Biowissenschaften und Prozesstechnik

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