Please use this identifier to cite or link to this item:
http://dx.doi.org/10.25673/5978| Title: | Markt- und Produktanalyse fettmodifizierter Wurstwaren |
| Author(s): | Cramer, Lina |
| Referee(s): | Prof. Dr. Hamedy, Ahmad |
| Contributor(s): | Prof. Dr. Hamedy, Ahmad Dr. Wiacek, Claudia |
| Granting Institution: | Hochschule Anhalt |
| Issue Date: | 2017 |
| Type: | Hochschulschrift |
| Type: | Bachelor thesis |
| Language: | German |
| Publisher: | Bibliothek, Hochschule Anhalt |
| URN: | urn:nbn:de:gbv:kt1-3572 |
| Subjects: | Lebensmitteltechnologie Handel |
| URI: | https://opendata.uni-halle.de//handle/1981185920/12789 http://dx.doi.org/10.25673/5978 |
| Open Access: | Open access publication |
| Appears in Collections: | Angewandte Biowissenschaften und Prozesstechnik |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Bachelorarbeit Lina Cramer.pdf | 744.95 kB | Adobe PDF | ![]() View/Open |
Open access publication